Wellington's Authentic Turkish Restaurant
$38.00 per person (8 or more)
| Set Menu: Entree |
|---|
| Mixed Dip Plate A delicious selection of dips served with Turkish bread |
| Homemade Garlic Bread |
| Lahmajoun Authentic flat bread topped with ground lamb and seasoning |
| Kalamar Fried squid rings with lime aioli |
| Set Menu: Mains |
| Chicken Izgara Tender chicken breast fillets marinated in mild Middle Eastern spices topped with BBQ and garlic yoghurt sauce served with pilaf, hummus, salad and Turkish bread |
| Chicken Ottomani Tender chicken pieces slowly cooked in a creamy tomato and honey sauce, with Middle Eastern spices served with pilaf, hummus, salad and Turkish bread |
| Chicken Koko Tasty chicken pieces slowly cooked in a roasted tomato herb sauce, topped with garlic yoghurt and served on pilaf with hummus, salad and Turkish bread |
| Shish Kebabs Lean lamb cubes, skewered and grilled, topped with BBQ and garlic yoghurt sauce, served with pilaf, salad and Turkish bread |
| Izgara Kofta Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and Turkish bread |
| Borek Mozarella, tomato, spring onion, capsicum and herbs in filo served with tabbouleh, jacik, green salad and sweet chili sauce |
| Spanakopita Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik, green salad and yoghurt dressing |
| Kalamar Salad Tender fried squid tossed over feta and fresh mesculun salad |
| Set Menu: Dessert |
| Turkish Delight and Bakluva |
| Apple Tea or Coffee of your choice |
Corkage $6 per BYO bottle. Not available with any other discounts.
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